This is rhubarb from Montalbano Farms that I
bought from Glenwood Sunday Market. I had
never tried it before but my Grammy told me she
use to cook it with strawberries. So I found a
Strawberry and Rhubarb Sauce recipe.
Here is the rhubarb cut up and covered in
cinnamon and sugar! I placed this in the oven for
After the rhubarb baked for 30 minutes, I added
the halved strawberries.
The Strawberry and Rhubarb Sauce tasted
AMAZING and we served it cold over vanilla ice
But of course, before we had dessert we had real
food. :0 ) I made Mashed Sweet Potato with
Coconut Milk. Super yummy! A lovely day of